Westby Recipes

Christmas Gumdrop Candy

Christmas Gumdrop Candy
Dec 13, 2021

By Jessica Rogers 

This recipe is sure to stir-up nostalgic old-fashioned Christmas feelings that both young and old will enjoy! With just a few ingredients, this easy-to-make Christmas candy recipe creates bite-sized creamy marshmallow moments of pure Christmas on your taste buds. With a hint of Westby Creamery sweet cream butter and the iconic taste of spice gumdrops, you’ll be making many smiles this Christmas.

My family loves them, and I hope this candy becomes a tradition in your home as it is in ours. Merry Christmas from the farm!

High Grove Farm Cow

Christmas on High Grove Farm.

Ingredients:

  • 2 tbsp Westby sweet cream butter
  • 2 bags mini marshmallows (250g per bag)
  • 2 bags white chocolate chips (225g per bag)
  • 2 cups spice gumdrops

Directions:

  1. In a medium-sized pot, melt butter, marshmallows, and white chocolate chips together until smooth.
  2. Roughly chop gumdrops and add to mixture.
  3. Spread onto parchment lined 9×13 pan and chill for four hours before cutting and serving. Store in a sealed container and enjoy!

-Jessica Rogers is a Westby Creamery farmer-owner who is sharing glimpses of farm life with us.

We want to know if you try it! Snap a photo and tag us on Instagram @westbycoopcreamery or Facebook @WestbyCreameryFanPage and let us know what you think.

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