Nordic Creamery – A2 Cheddar Cheese

$4.79

The A2 milk used to make this fine cheddar cheese is free of the A1 Beta Casein and is instead made with A2 Casein, making the cheese easier to digest for people with lactose intolerance.

Handcrafted in small batches utilizing milk only from the Driftless Region in Wisconsin. Strictly from farms milking no more than 60 cows.

Out of stock

Food Safety Notice: Food safety and protecting your perishable products are our main priority. If the temperature is 45 degrees or over, we strongly encourage an insulated shipping box. Click the red button below to add our insulated cooler to your cart. If you don’t purchase an insulated shipping box, we and the couriers ARE NOT liable for spoilage that may happen during transit.

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